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Canapes

  • Mango and Prawn Skewers
  • Smoked Salmon and Cream Cheese Whirls
  • Honeyed Cocktail Sausages
  • Mozzarella Pearl, Sundried Tomato and Basil Sticks
  • Toasted Brioche topped with Guacamole, smoked salmon and hollandaise
  • Mini Tarts with selection of fillings
  • Quails Eggs with Celery Salt and Crushed Black Pepper
  • Sun dried Tomato and Mozzarella Bruschetta
  • Smoked Salmon and cream cheese Bruschetta
  • Tomato and Goats Cheese Mini Tarts
  • Puff Pastry Parmenters with Pesto, Cream Cream and Parmesan
  • Chicken Satay with Peanut Dip
  • Mini savoury chive scones topped with mascarpone and fig chutney
  • Mini Yorkshires with Cocktail Sausages
  • Homemade Sausage Rolls
  • Tortilla chips with chicken tikka and sour cream
  • Melon wrapped in Parma Ham
  • Bruschetta with Goats Cheese, chilli jam and rocket
  • Tempura battered prawns with a sweet chilli dipping sauce
  • Antipasta and Olive Selection
  • Homemade Cheese Straws with Salsa Dip
  • Choux buns filled with a curried chicken
  • Chicken Liver Pate with Chutney Croutes
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